Even though I am on an expanded low Fodmap diet, it doesn’t mean I have to be without pizza. My bread roll mixture works well as a pizza base when spread out thinly. That leaves you open to put whatever you want on top as long as it is low Fodmap. You could vary the topping according to what you have in your fridge or your preferences.
Bacon & Feta Pizza - low Fodmap and gluten-free
Author: Suzanne Perazzini
Ingredients
- Pizza base - recipe here
- 4 slices of bacon
- 100gms feta cheese
- Cherry tomatoes
- 1 red bell pepper
- Mature cheese
- Rocket
Method
- Make the dough according to instructions and spread it out as thin as possible on a tray lined with baking paper.
- Cook in a moderate oven until the top is slightly brown. Turn it over and brown the other side.
- Take out of the oven and grate some cheese straight onto the hot pizza base.
- Chop up the bacon and scatter over the top.
- Cut the feta into cubes and place evenly over the base.
- Cut up the pepper and scatter over the top.
- Cut the cherry tomatoes in half and evenly place around the pizza.
- Season the tomatoes.
- Grate more cheese over all the ingredients.
- Place back in the oven and heat to melt the cheese and cook the bacon and pepper.
- Remove and scatter over fresh rocket leaves.
- Slice into wedges.
John@Kitchen Riffs says
Bacon and feta is such a nice combo! Of course, what doesn’t bacon go well with? 😉 Anyway, this looks good — love greens on a pizza. Thanks!
Suzanne Perazzini says
They both give a lovely saltiness to a dish. Agreed about bacon. I first tried rocket on a pizza in Italy and I was sold on the idea.
Hotly Spiced says
I’m glad you can eat pizza. What a beautiful looking pizza. This looks wonderful. And I do love how it has bacon and feta and the rocket adds a lovely freshness xx
Suzanne Perazzini says
An Italian family without pizza is a sad family indeed. The husband and son find this quite acceptable.
Maureen | Orgasmic Chef says
I wouldn’t have thought you could have pizza so I’m thrilled that you and the millions of people with this condition don’t have to do without. It looks so good!
Suzanne Perazzini says
You’d be surprised what we can eat with a little strategy and lateral thinking. Those who think the low Fodmap diet is restrictive aren’t using their imagination.
Liz says
This looks like a terrific combo—even for those without food restrictions 🙂
Suzanne Perazzini says
Creating pizza toppings is rather fun because the sky is the limit, but there are some tried and true combinations that always work.