This second recipe from Jamie's 30-Minute Meals is stunning. The flavours were so delicious I well and truly over-ate. This time I got all the ingredients and equipment ready the way he says in the instructions and I managed to shave some time off. In fact, it took around 45 minutes but I have to admit that once again I didn't do the dessert or the accompanying cucumber dish because I don't like cucumber. I am already learning to work more economically with my time and to be more efficient. One day in the future I will get one of his recipes down to the required 30 minutes. I have plenty more to practise with. Thai Red Prawn Curry with Jasmine Rice Print Author: Suzanne Perazzini Ingredients RED CURRY 2 stalks of lemongrass 1 fresh red chilli 2 tsp garlic-infused oil Optional: 4 kaffir lime leaves A bunch of fresh coriander 2 jarred red peppers in oil 1 heaped tsp tomato puree 1 tbsp fish sauce 1 tbsp soy sauce 1 tsp sesame oil 2cm (¾in) piece of fresh ginger 8 … [Read more...] about Thai Red Prawn Curry with Jasmine Rice – Low Fodmap